Jobs in Flagami, Florida, United States

Dishwasher at Flanigan’s Enterprises in Westchester, FL. The role ensures all plateware, glassware, and kitchen utensils are cleaned and sanitized to the highest standards, maintaining a spotless kitchen environment. Responsibilities include washing, sanitizing, sweeping, mopping, and supporting prep work throughout the shift.

Flanigan’s seeks a dedicated Dishwasher to maintain spotless kitchen operations in Westchester, FL. The role involves rigorous sanitation of all dishware, utensils, and kitchen equipment, ensuring compliance with food safety standards. Responsibilities include washing, sanitizing, and cleaning throughout the shift, maintaining a tidy work area, and supporting opening/closing duties.

Little Caesars Co-Manager at Little Caesars Pizza 2217 leads the daily operations of a high-volume quick‑service restaurant, ensuring top‑notch customer service, cash flow accuracy, and compliance with food safety standards. The role involves supervising staff, managing inventory and costs, and driving team performance in a fast‑paced environment.

Flanigan’s is seeking a Line Cook for its Back of House (BOH) team in Westchester, FL, to prepare made-from-scratch menu items using company recipes and superior ingredients. Day-to-day duties include following safety and sanitation policies, prepping and plating dishes to presentation standards, managing product rotation and par levels, setting up and breaking down stations, transporting items, assisting with vendor deliveries, and maintaining a clean kitchen throughout the shift.

Flanigan’s Kitchen team crafts made‑from‑scratch recipes with superior ingredients for a high‑energy dining experience. The Line Cook prepares menu items per company recipe manual, maintains station cleanliness, and ensures timely food flow to guests.

Flanigan’s seeks a server to welcome guests, take orders, and serve food and drinks in Westchester, FL. Responsibilities include following safety policies, using the POS system, handling payments, and maintaining table appearance. Qualifications: physical stamina, ability to lift up to 50 lbs, English proficiency, and completion of Florida food safety and vendor programs.

Flanigan’s Line Cook on the Westchester #90 team prepares menu items from scratch, ensuring quality and presentation. The role involves following safety protocols, managing inventory, assisting with prep and station setup, and maintaining a clean kitchen environment.

Flanigan’s Enterprises seeks a dedicated Line Cook for its Westchester location. The role involves preparing menu items per company recipes, maintaining kitchen sanitation, managing inventory, assisting with prep and station setup, transporting supplies, and cleaning.

Line Cook at Flanigan’s Enterprises in Westchester, FL. The team crafts made‑from‑scratch Italian dishes, focusing on safety, sanitation, and presentation. The role prepares menu items, manages inventory, assists with prep and cleanup, and supports kitchen operations in a high‑energy environment.

Dishwasher responsible for cleaning and sanitizing all kitchen equipment, maintaining cleanliness, and supporting kitchen operations in a fast‑paced restaurant environment. Must follow safety protocols, lift up to 50 lbs, work in hot, damp conditions, and complete food safety certification.

Flanigan’s offers made‑from‑scratch recipes, premium ingredients, generous portions, and a high‑energy kitchen atmosphere. We seek talented, passionate cooks to join our BOH team and prepare the beloved dishes our guests love.

Flanigan’s Enterprises seeks a friendly Host to greet guests, manage seating, and maintain a welcoming atmosphere at its Westchester location. The Host will handle the wait list, answer phones, keep the host station clean, and assist with shift changes.

Flanigan’s Enterprises seeks a dedicated Line Cook for the Westchester location. The role involves preparing menu items per company recipes, maintaining kitchen hygiene, managing inventory, and ensuring timely food flow to guests.

Patient Transport Team at La Colonia Transport provides safe, timely rides for patients to medical appointments and clinics. The driver prepares and disinfects the vehicle, assists passengers, follows safety protocols, and maintains accurate logs and documentation.

Dishwasher at Flanigan’s Enterprises in Westchester, FL. Responsible for maintaining spotless plateware, glassware, and kitchen equipment, ensuring all sanitation standards are met. Works the full shift, performing prep, opening/closing duties, and supporting kitchen staff in a high‑temperature, damp environment.

Flanigan’s Kitchen Operations team in Westchester, FL, delivers made‑from‑scratch meals with high energy and precision. The Line Cook prepares menu items per company recipes, manages stock rotation, and maintains station cleanliness while supporting vendor unloads and kitchen safety.

Dishwasher at Flanigan’s Enterprises in Westchester, FL. The role ensures all plateware, glassware, and kitchen utensils are cleaned and sanitized to the highest standards, maintaining a spotless kitchen environment. Responsibilities include washing, sanitizing, sweeping, mopping, and performing prep and opening/closing duties.

Flanigan’s Hospitality team in Westchester, FL, delivers exceptional food service and guest experience. The Takeout/Food Runner supports kitchen operations, handles POS orders, and ensures timely delivery to curbside and dine‑in guests.

Maintain kitchen cleanliness and sanitation, wash and sanitize all dishware, utensils, and cookware, perform prep and opening/closing duties, operate dish machine, sweep, mop, and remove debris, support team, comply with safety and food safety standards.

Line Cook at Flanigan’s in Westchester, FL, preparing menu items per company recipe manual while maintaining high-energy kitchen vibes. Handles prep, station setup, and vendor unloads, ensuring food flow and safety.